The president of Marqués de Murrieta, Vicente Dalmau Cebrián-Sagarriga, Count of Creixell, has received the Elle Gourmet Award for the Best Winery, an incredible recognition for their hard work, in which Marqués de Murrieta was accompanied by many of the biggest gastronomic personalities. Among them, the ones who received an award:
Massimo Bottura, from the Osteria Francescana, considered the ‘Best International Chef’
Andoni Luis Adúriz, from Mugaritz Restaurant, as ‘Best Restaurant’
Ángela Missoni, as the ‘Best Designer’
Lorenzo Castillo, as a ‘Creator of Spaces’
